---
title: Professional Lab Pasta Experience
lang: en
type: tour
city: Rome
country: Italy
price: 69
currency: EUR
price_unit: per_person
availability: bookable
rating: 5
reviews: 100
duration_minutes: 180
languages: [en, it]
free_cancellation: true
rank_in_category: 36 of 199 (Food Tours)
schedule_checked: 2026-09-12
data_updated: 2026-09-12
canonical: https://guidekin.com/italy/rome/tours/professional-lab-pasta-experience/
---

# Professional Lab Pasta Experience

**Guidekin's take:** A class inside a working pasta shop, one that the Gambero Rosso guide has listed for years, where the owners teach ravioli, egg tagliatelle and a water and flour fettuccine before sitting you down to eat them, rated 5 across 100 reviews. Class, meal, a glass of wine and dessert are included at €69 per person. Ask about diets.

## Overview

In 4 years of activity in our pasta shop, me and Angelo, we have received many nominations: in the prestigious "Gambero Rosso" guide since 2017 and among the beest 10 pasta factories in Rome. 
In Italy, the "pastificio" is a place where fresh pasta is made and sold to those who want to cook it at home. We have been inspired by the pasta that our grandmother made in the kitchen when we were child. It was a very special pasta and today we made our dream come true because we re proud to teach, right inside our "EX pastificio", the old Italian method for making pasta to hundreds of people who want to learn how to eat healthy pasta according to the true Italian tradition thus transmitting all the love and passion of our families.

Today we dedicate all ourselves to organizing cooking classes of great value to teach how to make fresh artisan pasta in a simple and effective way, thus managing to make all the recipes of the lesson at home.

## Key facts

- Price: from €69 per person
- Duration: 3h
- Rating: 5.0/5 from 100 reviews (collected from Guidekin & Viator & Tripadvisor)
- Free cancellation (see policy below)
- Operator: Emanuele Faini

## What's included

- Menù: Ravioli with béchamel sauce with sage or tomato sauce.
Egg tagliatelle and water and flour fettuccine with sauce made during the lesson. Water, a glass of bottled Italian wine and dessert.

## Schedule

- Runs: Mon, Tue, Wed, Thu, Fri
- Departures: 11:30, 17:00
- Schedule last checked: 2026-09-12
- These are published departures, not a live seat count; availability is confirmed at checkout.

## Cancellation

For a full refund, cancel at least 24 hours before the scheduled departure time.

## Good to know

- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap

## How it compares in Food Tours

Ranked **#36 of 199** by Guidekin's weighted score (rating weighted by review volume).

Alternatives worth comparing:

1. [rome-afternoon-sightseeing-vespa-sidecar-tour-with-gourmet-gelato](https://guidekin.com/italy/rome/tours/rome-afternoon-sightseeing-vespa-sidecar-tour-with-gourmet-gelato/?format=md) — 5.0 (731)
2. [rome-pasta-making-class-with-sauces-and-wine-included-gf-option](https://guidekin.com/italy/rome/tours/rome-pasta-making-class-with-sauces-and-wine-included-gf-option/?format=md) — 4.99 (871)
3. [rome-3-spritz-cocktails-fresh-pasta-cooking-class](https://guidekin.com/italy/rome/tours/rome-3-spritz-cocktails-fresh-pasta-cooking-class/?format=md) — 4.98 (1808)

Full list: https://guidekin.com/italy/rome/food-tours-rome/?format=md

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