The chef walks you through the dough theory first, so the lamination actually makes sense.
In our comparison: #58 of 89 in Food Tours, by rating weighted by review volume (see the comparison).
One price for every traveller: €95 per adult.
Children from €90 (ages 7 to 17). Option texts and prices come from the operator's listing; prices checked on Viator on 1 October 2026.
96% of ratings with a star breakdown are 4★ or 5★: 1,050 of 1,093
Star breakdown of all 1,093 ratings
Reviewers praise clear teaching and the pastries; confusing venue information causes arrival problems for some.
Written by Guidekin from the 100 most recent English reviews on Viator & Tripadvisor (30 May 2026 to 2 October 2026). Refreshed as new reviews arrive; last checked 3 October 2026.
Reviews are shown as the platforms publish them and removed when they disappear there.
Ratings collected from Guidekin, Viator & Tripadvisor.
It all starts with a warm cup of tea or coffee before jumping right into the crafting of your own Buttery Croissant, Pain au Chocolat (or chocolate croissant) and the Pain au Raisin ! Small groups of 8 allow the chef to follow closely how you learn new skills and knowledge.
First, discover the equipment, the ingredients, and the theory behind the making of the croissant. You will be making it from scratch with quality ingredients we selected from our local producers.
Then kneading the predough is where it all begins. You will provide the last ingredient with the rolling pin as you roll out the finished dough from which you will shape your own pastries! Time will do the rest while they rest and bake.
It all ends well with the tasting of what you have baked and the always instructive chat about your trip to Paris. We, as chefs, are very happy to give you our culinary advice, recommendations, and opinions and also learn from you. Don’t forget to take away the leftovers!
The operator's own notes, grouped by topic. Nothing here is added by Guidekin.
For a full refund, cancel at least 24 hours before the scheduled departure time.
| Tour | Price | Duration | Rating | Group |
|---|---|---|---|---|
| This tour · #58 of 89 | €95 | 2h 30m | 4.85 (1093) | shared |
| French Wine, Champagne And Cheese Tasting Paris SECRET WINE DOOR | €89 | 2h | 4.99 (494) | shared |
| Paris Cooking Class and Lunch with Wine plus Market Visit Option | €199 | 6h | 4.96 (1158) | shared |
| Paris Cooking Class: Learn How to Make Macarons | €129 | 3h | 4.97 (687) | shared |
Ranked #58 of 89 in Food Tours by Guidekin score (rating weighted by review volume). Prices here run from €20 to €250, median €99; typical length 2h 30m. 14 of 89 are private. Figures are live from the tour cards; the rubric is our handpicked set, not the whole market. Compare all 89 Food Tours