Pasta and tiramisu with a Roman chef in a real Roman kitchen, learning carbonara or cacio e pepe as the sauce, with prosecco, wine and a limoncello poured through the class, rated 4.97 across 1,329 reviews. Class, food and drinks are included at €65 per person. No gluten free, vegan or lactose free version, and under eighteens get soft drinks.
Learn from a local expert chef how to make traditional tiramisu and handmade pasta with delicious sauces. In this small-group class, you and your new foodie friends will discover the history and tradition behind Italian cooking in a real Roman kitchen, while enjoying 2 glasses of prosecco, 2 glasses of wine, and a shot of limoncello. You’ve never done a cooking class quite like this…perfect for families, couples, solo travellers, and everyone in between!
This tour runs daily, departing at 12:00, 16:30, 19:00, 20:30. Scheduled through September 2027. These are the operator’s scheduled departures, not a live seat count: availability is confirmed at checkout. Schedule last checked September 12, 2026.
Your chef will welcome you at the venue. Look for the “Rome with Chef” logo. Arrive 10 minutes early at Via Cesare Balbo 25, near Hotel 77 (small brown door next to green one). Meeting point may vary but both locations are within a 5-minute walk. Late arrivals may not participate.
Your chef will welcome you at the venue. Look for the “Rome with Chef” logo. Arrive 10 minutes early at Via Cesare Balbo 25, near Hotel 77 (small brown door next to green one). Meeting point may vary but both locations are within a 5-minute walk. Late arrivals may not participate.
For a full refund, cancel at least 24 hours before the scheduled departure time.
| 1+ days | Full refund |
| 0-1 days | No refund |