A class built entirely gluten free, rare in Rome: fettuccine and gnocchi made with a chef on a proper pasta machine, in a private session, then eaten as lunch, rated 4.96 across 123 reviews. Class, machine, lunch, water and soft drinks are included at €120 per person. Fully wheelchair accessible, and the obvious choice for coeliacs who want to cook.
A gastronomic experience where you will learn all the secrets to prepare fantastic handmade fettuccine and gnocchi with the guidance of our chef Christian.
Exclusively GLUTEN FREE!
You will use the typically Italian pasta machine and the most suitable kitchen tools for the course.
This tour runs daily, departing at 10:30, 17:00. Scheduled through September 2027. These are the operator’s scheduled departures, not a live seat count: availability is confirmed at checkout. Schedule last checked September 12, 2026.
Via Ardeatina, 237, Rome, RM, Italy
Via Ardeatina, 237, Rome, RM, Italy
For a full refund, cancel at least 24 hours before the scheduled departure time.
| 1+ days | Full refund |
| 0-1 days | No refund |