Fettuccine with a real Alfredo sauce and a tiramisu, taught by a cook who competed on the Italian MasterChef, in a group capped at six with a prosecco and Roman aperitivo to start, rated 5 across 134 reviews. Class, meal, a glass of wine and a digital recipe book are included at €139 per person. A vegan menu exists.
Join one of Masterchef Italia's expert cooks in our high-end, custom-made kitchens to learn how to make fresh Fettuccine pasta with traditional Alfredo Sauce and an indulgent Tiramisù dessert! This is an immersive, fun, and friendly semi-private cooking class for a maximum of six guests. Start with a welcome prosecco and traditional Roman aperitivo of cheeses, olives, and cured meat, then roll up your sleeves to get cooking! When your pasta, parmeggiano sauce, and delicious dessert are prepared to perfection, it's time to enjoy the fruits of your labour. With the table laid, sit down to relax with your fellow guests. Savour your home-cooked delicious meal with complimentary wine and a limoncello digestif. This is a truly memorable experience of la dolce vita: good food, good wine, and good company. Before you leave, you'll also be gifted a digital recipe booklet, a wonderful souvenir, so you can recreate the taste of Rome back at home.
This tour runs daily, departing at 11:00, 17:30. Scheduled through September 2027. These are the operator’s scheduled departures, not a live seat count: availability is confirmed at checkout. Schedule last checked September 12, 2026.
Via Domenico Millelire, 23, 00136 Roma. Please ring the buzzer labeled "LivTours" upon arrival.
Via Domenico Millelire, 23, 00136 Roma. Please ring the buzzer labeled "LivTours" upon arrival.
For a full refund, cancel at least 24 hours before the scheduled departure time.
| 1+ days | Full refund |
| 0-1 days | No refund |