Pizza and pasta in the same class, cooked in a quiet garden on the edge of the city with real chefs, unlimited wine and a tiramisu and limoncello to finish, with a free shuttle from Laurentina metro. Both classes, the meal and the wine are included at €59 per person, soft drinks and extra bottles are not. Gluten free needs a day's notice and a cash surcharge.
What makes this experience special
Looking for a truly memorable culinary experience in Rome? This all-in-one workshop brings together the best of Italian food culture: hands-on pizza making, traditional pasta making, unlimited wine, and homemade tiramisù and Limoncello—all in one beautifully curated experience.
Leaded by REAL CHEFS
You’ll cook alongside Chef Giuseppe's team in a peaceful Roman garden, away from the crowds yet still within Rome. With small groups (maximum 15 guests per instructor), the atmosphere remains intimate, relaxed, and personal, allowing for attentive guidance throughout the class.
Over 3.5 hours, you’ll be guided by a licensed Mastro Pizzaiolo and Pasta Maker, learning genuine techniques and professional methods you can take home with confidence. You’ll prepare three different doughs and enjoy your handmade meal paired with wine from our own vineyard.
More than a class, this is an happy celebration of Italian food, wine, craftsmanship, and hospitality.
This tour runs daily, departing at 10:30, 17:45, 18:45, 20:45. It runs year-round. These are the operator’s scheduled departures, not a live seat count: availability is confirmed at checkout. Schedule last checked September 12, 2026.
Meet us 15 min before the class at Laurentina Metro (Blue Line, last stop) exit. Look for the “Cooking Class” sign.
Meet us 15 min before the class at Laurentina Metro (Blue Line, last stop) exit. Look for the “Cooking Class” sign.
For a full refund, cancel at least 24 hours before the scheduled departure time.
| 1+ days | Full refund |
| 0-1 days | No refund |