Tiramisu first, then two pastas from scratch, fettuccine and ravioli, with the meal, wine and soft drinks included, and enough departures across the day and the city that it fits almost any itinerary, rated 4.96 across 4,045 reviews. Class, meal and drinks are included at €39 per person, pickup is not.
Begin with learning how make tiramisù, following traditional recipes using all ingredients- mascarpone, eggs, coffee sugar and cocoa powder and tools needed.
Following this, learn the secrets that go into making two types of pasta - fettuccine and ravioli from scratch. From creating the perfect dough from scratch to understanding the best ingredients used that seasons offer for toppings / stuffing. Discover the necessary ingredients - eggs and flour etc, used for each pasta type.
Sit down and enjoy your meal after.
This tour runs daily, with 14 start times between 09:00 and 19:45 depending on the date. It runs year-round. These are the operator’s scheduled departures, not a live seat count: availability is confirmed at checkout. Schedule last checked September 12, 2026.
Meet our cooking instructor inside the restaurant., Meet our cooking instructor inside the restaurant., Meet our cooking instructor inside the restaurant., Meet our cooking instructor inside the restaurant., Meet our cooking instructor inside the restaurant., Meet our cooking instructor inside the restaurant.
Meet our cooking instructor inside the restaurant., Meet our cooking instructor inside the restaurant., Meet our cooking instructor inside the restaurant., Meet our cooking instructor inside the restaurant., Meet our cooking instructor inside the restaurant., Meet our cooking instructor inside the restaurant.
For a full refund, cancel at least 24 hours before the scheduled departure time.
| 1+ days | Full refund |
| 0-1 days | No refund |