Private lunch, {duration} in our Paella Cooking Classes comparison.
Trade-off: €115 per person; minimum two guests; second floor stairs.
Last checked: September 15, 2026. Commissions never affect our verdicts.
A private class in a Valencian chef's own kitchen: sangria first, then tapas, paella and dessert cooked from scratch and eaten together at the table, rated 5 across 86 reviews. The class, the meal and drinks are included at €115 per person for 3h. Small parties book the lunch slot; dinner is for larger groups, and the flat is a walk-up.
You will be warmly welcomed by your host Jose, a passionate Valencian chef trained at Michelin-starred restaurants. Next, enter Jose's kitchen where you will learn to make a refreshing sangria. Your private Valencian cooking class involves learning to cook 3-4 dishes from scratch. You will prepare tapas, paella, and dessert.
Enjoy learning about Jose's secret tips and techniques involved in Valencian cooking before you sit down at the table to share the meal together over delightful conversation! Leave with traditional recipes and memories that last a lifetime!
Please note:
For groups of 2-3, please book a lunch time experience, as dinner time experiences are available for groups of 4+.
This tour runs daily, departing at 11:00, 18:00. It runs year-round. These are the operator’s scheduled departures, not a live seat count: availability is confirmed at checkout. Schedule last checked September 15, 2026.
Meet your host, Jose, at the entrance of the IVAM (Institut Valencià d'Art Modern, Address: C/ Guillem de Castro, 118, Valencia).
Meet your host, Jose, at the entrance of the IVAM (Institut Valencià d'Art Modern, Address: C/ Guillem de Castro, 118, Valencia).
For a full refund, cancel at least 24 hours before the scheduled departure time.
| 1+ days | Full refund |
| 0-1 days | No refund |