First class? in our Cooking Classes comparison. Start with Bologna Local Pasta for hand rolled tagliatelle, spritz and wine at €57 per person: 4.97 from 1,118 reviews; ragù is made in advance.
Trade-off: Ragù is prepared before the class.
Last checked: September 15, 2026. Commissions never affect our verdicts.
You roll tagliatelle by hand and mix a local herb spritz, after an aperitif of mortadella, crescenta and Pignoletto; the ragù itself is made in advance rather than cooked with you. Vegetarians are fine, severe allergies are not, and arriving half an hour late means no entry. 4.97 from 1,118 reviews at €57 per person.
Embark on a unique culinary adventure in the Capital Food City. Join fellow participants in mastering the art of crafting Tagliatelle pasta with authentic ragù, all under the guidance of a skilled local teacher. Start with a welcoming aperitif of Mortadella, Crescenta, and Pignoletto, a perfect icebreaker to get to know each other and discover Italian gastronomy in a traditional Bolognese kitchen.
Next, you'll prepare a Casoni spritz, a unique cocktail made with local herbs, setting it apart from international brands.
Then, we'll begin making the pasta dough by hand, no machines here; you are the engine that will bring energy to the rolling pin!
Using locally sourced ingredients, you'll shape and cook your pasta, which will be perfectly paired with our house made ragù. Once the pasta is dry, we'll cook it together and combine it with the ragù and all accompanied by local red wine! To finish, enjoy local coffee and amaro!
Don’t hesitate, dive into the world of culinary delights!
This tour runs daily, departing at 11:00, 15:00, 19:00. Scheduled through March 2028. These are the operator’s scheduled departures, not a live seat count: availability is confirmed at checkout. Schedule last checked September 29, 2026.
You'll receive the correct house number and doorbell in Piazza Galileo Galilei
Open in Google MapsYou'll receive the correct house number and doorbell in Piazza Galileo Galilei
For a full refund, cancel at least 24 hours before the scheduled departure time.
| 1+ days | Full refund |
| 0-1 days | No refund |
| Tour | Price | Duration | Rating | Group |
|---|---|---|---|---|
| This tour · #1 of 16 | €57 | 3h | 4.97 (1118) | shared |
| Pastamama, Preserving the intimacy of Italian domestic cooking | €95 | 3h | 4.96 (558) | shared |
| Bologna Pasta & Tiramisu Cooking Class With Wine by Cooking Italy | €59 | 3h | 4.94 (984) | shared |
| Lezione con Chef di Cucina Tradizionale Bolognese | €150 | 5h | 4.97 (109) | shared |
Ranked #1 of 16 in Cooking Classes by Guidekin score (rating weighted by review volume). Prices here run from €57 to €280, median €89; typical length 3h. 7 of 16 are private. Figures are live from the tour cards; the rubric is our handpicked set, not the whole market. Compare all 16 Cooking Classes