A hands-on class in the historic centre where you roll fresh pasta and layer a tiramisu with a chef, then sit down to eat it all at a historic restaurant with unlimited wine. Classes run from morning to night on summer and winter timetables at €30 per person for 2h 30m; spirits are not included. Rated 4.88 by 473 travellers.
Learn the art of authentic Italian cuisine in the heart of Florence’s historic center. Guided step by step by expert chefs, you’ll learn how to make fresh, homemade pasta and classic tiramisu. Enjoy a complete cultural and culinary experience as you create your own dishes, sip excellent wine, and share an unforgettable meal at a historic restaurant—taking home cherished memories and new culinary skills.
This tour runs daily, departing at 10:30, 13:00, 17:00, 19:30. Scheduled through October 2027. These are the operator’s scheduled departures, not a live seat count: availability is confirmed at checkout. Schedule last checked September 18, 2026.
Meet us at Rosso Crudo Restaurant Via dei Servi 85R, 50122, Florence, Italy
Meet us at Rosso Crudo Restaurant Via dei Servi 85R, 50122, Florence, Italy
For a full refund, cancel at least 24 hours before the scheduled departure time.
| 1+ days | Full refund |
| 0-1 days | No refund |