Options cover vegan, gnocchi, pici and ravioli or a market visit first; minimum age is fourteen, no gluten free version. 4.95 from 537 reviews at €110 per person.
In our comparison: #8 of 15 in Cooking Classes, by rating weighted by review volume (see the comparison).
6 options from the operator, described in its own words. Prices are the operator's from-prices per adult for a party of two. Click an option to book it on Viator. Guide languages on every option: English.
| Option | What the operator says | From, per adult |
|---|---|---|
| Vegan or Vegetarian Pasta The page price | no allowed: minor of 16 FRESH PASTA VEGAN VEGETARIAN: Traditional, authentic vegan and vegetarian fresh pasta. Made from scratch with local organic flours and seasonal ingredients FRESH PASTA VEGAN and VEGGY Duration: 3 hours LUNCH or DINNER: Enjoy your incredible pasta lunch time or dinner time 2 VEGAN PASTA and 1 VEGGY : Please remember that two of the dishes will be vegan, while one will be vegetarian, including cheese and eggs | €110 for 2+ people |
| Gnocchi Pasta Class | Gnocchi & Co Class: Discover the art of making perfect, pillowy gnocchi from scratch—light, fluffy, and paired with rich, flavorful sauces Duration: 3 hours: Create magic in the kitchen as you craft gnocchi, pasta, sauces all from scratch—100% organic and seasonal GNOCCHI and PASTA: Bruschette Gnocchi and sauce Pasta and sauce Ravioli and sauce Organic wine: Red or white always organic Wather | €110 for 2+ people |
| Pici & Ravioli Tuscan Style | Authentic Tuscan Pasta: Enjoy authentic Tuscan pasta with fresh, seasonal flavors, complemented by Chianti DOC wine. Lunch or dinner: Based on your reservation, you will be entitled to either lunch or dinner Extra Info: Unfortunately, we cannot accommodate gluten-free, or guests under the age of 15 | €110 for 2+ people |
| Pasta & Countryside Flavors | Rustic Tuscan Cooking: Add a full menu of **authentic country traditions** to your pasta dish! Duration: 3 hours: 1 appetizer (bruschetta o other) 2 fresh pasta local (pici, ravioli) 1 main dish (veggy or meat) Ask in advances Lunch or dinner not allowed : no gluten free (looking for gluten free class) minor of 16 vegan | €130 |
| Wine Tasting Upgrade Available | Exclusive wine tasting: Enhance your pasta-making experience with a four-step sensory tasting—three iconic Tuscan wines plus one special surprise. Duration: 5 hours 4 Iconic Tuscan Wine: Exclusively organic, biodynamic naturals from small producers. | €155 for 2+ people |
| Pasta Class with Local Market | MEETING POINT ADDRESS: Piazza SANTO SPIRITO in front of the church 9am Duration: 4 hours: Shop with your chef for fresh ingredients, then enjoy a hands-on Tuscan pasta class PIAZZA SAN SPIRITO NOT ALLOWED gluten minor 16: We regret to inform you that individuals with limited mobility or those using wheelchairs cannot be accommodate GLUTEN FREE-- | €160 for 2+ people |
Child prices by age band are shown at checkout. Option texts and prices come from the operator's listing; prices checked on Viator on 25 September 2026.
99% of ratings with a star breakdown are 4★ or 5★: 532 of 537
Star breakdown of all 537 ratings
Reviewers praise the personal instruction and pasta they make; some report being unable to drink wine during cooking.
Written by Guidekin from the 100 most recent English reviews on Viator & Tripadvisor (8 May 2024 to 25 July 2026). Refreshed as new reviews arrive; last checked 4 October 2026.
Reviews are shown as the platforms publish them and removed when they disappear there.
Ratings collected from Guidekin, Viator & Tripadvisor.
This is not just a cooking class — it’s a fully immersive culinary experience inside a real cooking school in Florence, where every detail is designed to make you feel part of something authentic.
A small group with only 10–12 participants, you’re not lost in the crowd.
A menu created together
Even though this is a shared class, what sets us apart is simple but powerful:
we decide the menu together.
Guided by the chef, the group shapes the experience based on tastes and inspiration, creating a moment that is dynamic, social, and never the same twice.
you’ll build everything from the foundations:
* Preparing fresh dough for stuffed pasta
* Learning how to shape and fill traditional recipes
* Pairing each pasta with its perfect sauce
* Creating classic Italian starters like bruschetta
✔️Organic products
✔️ Seasonal, local ingredients
We adapt to the group to create a menu that feels balanced, interesting, and satisfying for everyone — a true celebration of food and people.
The operator's own notes, grouped by topic. Nothing here is added by Guidekin.
The booking form will also ask for: dates of birth
For a full refund, cancel at least 24 hours before the scheduled departure time.
| Tour | Price | Duration | Rating | Group |
|---|---|---|---|---|
| This tour · #8 of 15 | €110 | 2h 30m | 4.95 (537) | shared |
| Tagliatelle, Ravioli & Tiramisu Cooking Class with Unlimited Wine | €50 | 4h 30m | 4.99 (1070) | shared |
| Florence Pizza or Pasta Class with Gelato Making at a Tuscan Farm | €64 | 5h | 4.97 (8049) | shared |
| Michelin-Trained Chef Pasta Class in Florence | €110 | 3h | 4.98 (609) | shared |
Ranked #8 of 15 in Cooking Classes by Guidekin score (rating weighted by review volume). Prices here run from €25 to €125, median €53; typical length 3h 15m. 0 of 15 are private. Figures are live from the tour cards; the rubric is our handpicked set, not the whole market. Compare all 15 Cooking Classes