10:00, 14:00, 14:30, 17:30, 17:45 · No hotel pickup: everyone meets at the start point
Booking
Instant confirmation · mobile ticket
Guidekin's take
A central Porto workshop where you make pastel de nata from the pastry up, with local wine and coffee while you work, in one of two kitchens near São Bento or the cellars.
Doors close at the start time with no late entry, no under fifteens, not for gluten or lactose intolerance. 4.91 from 664 reviews at €45 per person.
Child prices by age band are shown at checkout. Option texts and prices come from the operator's listing; prices checked on Viator on 3 October 2026.
Reviews
4.9
664 ratings Tripadvisor 339 · Viator 325
98% of ratings with a star breakdown are 4★ or 5★: 651 of 664
Star breakdown of all 664 ratings
5 stars
635 · 96%
4 stars
16 · 2%
3 stars
3 · 0%
2 stars
0 · 0%
1 star
10 · 2%
What reviewers say
Reviewers praise the lively teaching and pastries; some feel overlooked during the shared preparation
Praised
Welcoming, humorous instructors who explain the baking steps clearly
Practical baking tips and a recipe to use at home
Freshly baked natas to eat in class and take away
Generous wine and coffee service during the class
A sociable group setting for chatting with other travellers
Complaints
Some feel fully involved, while others report unequal attention and chances to participate
Written by Guidekin from the 100 most recent English reviews on Viator & Tripadvisor (2 June 2026 to 30 September 2026). Refreshed as new reviews arrive; last checked 4 October 2026.
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Ratings collected from Guidekin, Viator & Tripadvisor.
Meeting point and route
Meeting point
Where
The closest metro stop is "São Bento" and it is the best way to get to us, as UBERS and Taxis are constantly stuck in traffic.
It's mandatory to arrive before the class starts because it's not possible to enter after the workshop has started. · Open in Google Maps
Departure
10:00, 14:00, 14:30, 17:30, 17:45 daily; scheduled through December 2027 (operator schedule, seats confirmed at checkout)
Return
This activity ends back at the meeting point
Pickup
No hotel pickup: everyone meets at the start point
Operator
CD Porto Tours; booking and payment are completed on Viator
About this tour, from the operator
Learn how to make the famous "Pastel de Nata" from scratch so that you can return home and enjoy the traditional Portuguese pastries totally made by you.
In a group activity, you'll take turns participating while enjoying a local wine in a specially designed kitchen with exceptional hosts experienced in teaching and entertainment.
Our two spaces are centrally located, one near "São Bento Train Station" and "Ribeira", and the other near "Jardim do Morro" and the Port Wine Cellars. If we don't have availability at the location you're looking at, please check with our other location.
Walking, children and accessibility
The operator's own notes, grouped by topic. Nothing here is added by Guidekin.
Children
Children under the age of 15 are not permitted to participate or accompany customers with reservations.
Minors (15-17 years old) will not be accepted without being accompanied by an adult.
Accessibility
Public transportation options are available nearby
Animals, including service animals, are not allowed
It is not possible to enter the workshop once it has started. The door will be closed at the scheduled time and entry will not be permitted, given the possibility of rescheduling or obtaining a refund. No exceptions will be made.
Only participants with a reservation can enter the space, companions are not allowed, regardless of age.
Not suitable for people intolerant to gluten and lactose
Good to know
Food included Local wine
Age 15+ Children under the age of 15 are not permitted to…
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.